Dinner Menu

Come join us Friday May 5th for our Cinco de Mayo Celebration with an all Mexican Dinner Menu and Sangria Bar BYOB

Mothers Day Brunch at Anthony’s. Call for more info and reservations

Don’t forget to mark your calendars for Saturday May 20th for our 2nd Annual Block Party. Live Music, DJ, Great Food and Fun for the whole family

Now open for Dinner on Friday and Saturday Nights. House specials plus some of our most popular menu items. Stop by for some of our homemade desserts and coffee drinks as well. BYOB

Join us for our very popular Sunday Brunch at 9 BYOB

Call us at 973-415-8885


Fresh and homemade.

Beef & Cheddar Nachos with Bacon Guacamole$11.95

seasoned beef topped with house black beans, sour cream, melted cheddar,  cilantro pesto, and crisp bacon guacamole

Cheesesteak Disco Fries$11.95

Steak fries with slow braised beef, melted cheddar, peppers and onions

Chicken Chorizo Empanadas$9.95

seasoned roasted chicken with chorizo, cheddar, pico, in a crisp fried dough

Spinach, Roasted Pepper & Mozzarella Quiche$7.95

Marinated red roasted peppers with fresh mozzarella and spinach baked onto our flaky pie crust

Tomato Bisque$5.95

Tomato bisque with cream and fresh basil


Fresh and homemade.

BBQ Ribs with Sweet Potato Waffle Fries and Corn Cake$18.95

Cola marinated bbq ribs with spices served with sweet potato waffle fries and warm corn cake

Blackened Salmon over Honey Roasted Butternut Squash Hash$22.95

fresh grilled blackened salmon fillet served over roasted butternut squash honey hash

Brisket & Short Rib Bacon Cheddar Burger$13.95

Fresh mix of ground brisket, short rib, and chuck  with crisp bacon, tomato, mushroom, caramelized onions, and sriracha bacon mayo.  Served with fries

Cheese Ravioli with Meat or Vodka Sauce$11.95

Fresh cheese ravioli topped with our store made vodka sauce or house bolognese

Chicken Cutlet Milanese$17.95

Thin sliced breaded chicken cutlet topped with arugula and bruschetta salad with fresh mozzarella

Crisp Buttermilk Chicken and Waffles$12.95

buttermilk soaked chicken with crisp bacon, melted pepperjack cheese,  roasted pears and a drizzle of maple syrup.  Served with sea salt seasoned potato wedges

Eggplant Rollatini with Pasta$15.95

Breaded eggplant stuffed with ricotta cheese and melted mozzarella topped with tomato basil sauce.  Served with pasta

Fresh Red Snapper Oreganatta$20.95

fresh red snapper fillet baked with lemon and fresh herbs and topped with herb bread crumbs

Garlic Shrimp & Black Bean Burrito$12.95

slow roasted black beans topped with garlic shrimp, seasoned rice, pepperjack, , and pico de gallo.

Skip the wrap and have a shrimp burrito bowl

Garlic Shrimp, Broccoli Rabe, Italian Sausage & White Beans$18.95

sauté garlic shrimp with sauté broccoli rabe, Italian sausage, & white beans with basil over angel hair pasta

Grilled Ahi Tuna Tacos with House Peanut Dressing$11.95

fresh peppercorn crusted ahi tuna with Asian slaw and house made peanut dressing

Melon, Proscuitto, and Feta Salad with Grilled Garlic Shrimp$16.95

Grilled marinated Shrimp over mixed greens with watermelon, imported feta, kalamata olives, avocado, dried cranberries, and toasted pecans.  Drizzled with honey balsamic