Dinner Menu

Our Dinner Menu for July 2nd. BYOB Call to reserve your table

Appetizers

Fresh and homemade.

Heirloom Tomato and Caramelized Onion Pie$7.95

baked on top of our flaky pastry crust

Mediterranean Eggplant Soup$5.95

made with summer squash in a vegetable stock

Panko Crusted Fried Avocado with Crisp Bacon$8.95

fresh avocado dredged in panko breadcrumbs then fried and topped with a cool buttermilk ranch dressing and crisp bacon bits

Pulled Pork Disco Fries$9.95

our slow roasted bbq pulled pork and crispy  potato wedges served with pico and cheddar

Sausage, Pepper & Onion Empanadas$9.95

grilled Italian sausage with onions, peppers, and mozzarella in a crisp pastry dough

Entrées

Fresh and homemade.

BBQ Pulled Pork Grilled Cheese with Slaw and Onion Rings$12.95

BBQ Pulled Pork grilled cheese on texas toast with house made slaw and beer battered onion rings

BBQ Ribs with Sweet Potato Steak Fries and Corn Cake$17.95

smoked bbq ribs with spices served with sweet potato steak fries and warm corn cake

Eggplant Parmagiana with Vodka Sauce$15.95

Breaded eggplant with a creamy vodka sauce and melted mozzarella cheese served with angel hair pasta

Grilled Chicken Giambotta$17.95

Grilled marinated chicken breast topped with  broccoli rabe, roasted potato, mushrooms, peppers & onions

Grilled Fish Tacos with Chipotle Crema$12.95

fresh white fish fillet pan roasted taco style with our house slaw and cilantro pesto

Lobster Mac and Cheese$14.95

fresh steamed lobster tossed in a creamy mac and cheese skillet with toasted panko

Rigatoni with Broccoli Rabe Stuffed Sausage$16.95

tossed with roasted cherry tomato, garden vegetables, baby mozzarella, fresh basil, and lemon ricotta

Tater Tot Waffle Sirloin Burger with Bacon and Egg$12.95

Tater tot Belgian waffle topped with a sirloin burger with crisp bacon, cheddar,  and over easy egg