Dinner Menu

Dinner Menu for Thursday, November 20th. Call to reserve your table. BYOB.

Appetizers

Fresh and homemade.

Arancini Parmagiana$8.95

rice balls stuffed with seasoned ground beef and mozzarella with tomato basil sauce

Cheesesteak Empanadas$9.95

marinated flat iron steak with melted cheddar, peppers & onions, and pico in a fried pastry dough

Chicken and Dumpling Soup$6.95

made with roasted chicken and fresh vegetables

Shredded Pork & Chorizo Sopes wit Black Beans$9.95

slow roasted pork  with grilled chorizo sausage served over masa corn cakes and topped with roasted black beans

Thanksgiving Day Sliders$9.95

Carved turkey with stuffing, gravy and cranberry sauce served on mini brioche rolls

Wedge Salad with Crisp Bacon & Bleu Cheese$7.95

topped with crisp bacon, crumbled egg  and our homemade buttermilk dressing

Entrées

Fresh and homemade.

Butternut Squash Ravioli$13.95

Fresh butternut squash ravioli with roasted sage brown butter and toasted almonds

Chicken Marsala$15.95

Boneless chicken breast is cooked in a marsala wine reduction with mushrooms.  Served with buttermilk mashed potato

Eggplant Francaise with Mozzarella and Peppers$15.95

fried breaded eggplant layered with red roasted peppers,  ricotta and fresh mozzarella and white wine and lemon sauce.  Served with pasta

Garlic Shrimp and Steak Fajita Quesadilla$14.95

chimichurri marinated grass fed flat iron steak with garlic shrimp, sauté peppers & onions, pepperjack, pico de gallo, and sour cream

Grilled Pork Chop Giambotta$18.95

seasoned center cut pork chop with potatos, onions and peppers

Lasagna Bolognese with Sunday Gravy$13.95

Layered with ricotta, mozzarella, pecorino and our store made meat sauce

Pork Osso Bucco with Garlic Mashed$19.95

Slow Roasted pork shank in a wine reduction served with garlic mashed potatos

Smoked Kielbasa & Pierogies$14.95

fresh smoked kielbasa with potato pierogies sauteed with carmelized onions

Tortellini Alfredo with Shrimp$16.95

Cheese tortellini tossed in a creamy alfredo sauce with grated pecorino cheese and saute garlic shrimp